Spicy Fried Egg

Innovative Indian snack for the new cooks. Very easy to make and really tasty. You need to have an Idly cooker though (I think it should work with a steamer too, but need to try). Enjoi...

Makes: 3
Spice level: Medium

Preparation time: 10 Min.
Cook time (incl. Prep. time): 20 Mins.

Ingredients:

1. Egg - 1
2. Chilli Powder - 1 Tsp.
3. Turmeric Powder - ½ Tsp.
4. Fennel Seed Powdered - ¼ Tsp.
5. Salt to taste
6. Oil to fry

Preparation:

1. In a bowl, mix the chilli powder, turmeric powder and fennel powder with a pinch of salt and set aside.
2. Crack open one egg at a time onto an idly plate and let it cook in the idly cooker covered for about 5 mins. The eggs would be nicely cooked and hard by this time. Using a spatula remove the eggs on a plate.
3. Coat the cooked eggs with the chilli powder mix.
4. Heat oil in  a frying pan and shallow fry the spicy eggs for about 1-2 mins. on either sides. Remove it onto a serving plate and serve warm with Tea.